Rich, ripe and fleshy wine with (rare in this country) ripe flavours including apricot wild flowers and root ginger. James Millton describes it as having ‘the joyous flavours of Spring and Summer’. He assures me that it goes brilliantly with Japanese food. Bring on the pufferfish! Complex, creamy textured wine with impressive pozer and length. This is one of the best local example of Viognier yet tasted.’
97 Points – Bob Campbell
(MI9213)
SKU | MI9213 |
Brand | Milton Clos Ste Anne |